Basic Gingerbread Dough
9 ingredients
6 steps
Ingredients
- 250 g butter, at room temp
- 1 cup brown sugar, firmly packed
- 1 cup golden syrup
- 2 egg yolks
- 5 cups plain flour
- 2 teaspoons bicarbonate of soda
- 1 tablespoon ground ginger
- 12 teaspoon ground cloves
- 2 teaspoons cinnamon
Directions
-
1Place butter, syrup and yolks in a big bowl.
-
2Beat till creamy using electric mixer.
-
3Stir in all other ingredients.
-
4Using your hands bring the dough together.
-
5Knead on a lightly floured surface until smooth.
-
6Set aside for whatever project you have in mind - will make one house or 24 cookies !
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