Basic Hickory Sauce

Name: Basic Hickory Sauce
Ingredients: 2 tablespoons onion powder; 2 tablespoons garlic powder; 2 cups ketchup; 2 tablespoons smoked sweet paprika; 2/3 cup cider vinegar; 2 tablespoons Worcestershire sauce; 1/4 cup (packed) dark brown sugar; 2 tablespoons honey; 2 tablespoons maple syrup; 2 tablespoons kosher salt; 2 tablespoons freshly ground black pepper

11 ingredients

5 steps

Ingredients

2 tablespoons onion powder
2 tablespoons garlic powder
2 cups ketchup
2 tablespoons smoked sweet paprika
2/3 cup cider vinegar
2 tablespoons Worcestershire sauce
1/4 cup (packed) dark brown sugar
2 tablespoons honey
2 tablespoons maple syrup
2 tablespoons kosher salt
2 tablespoons freshly ground black pepper

Directions

1

Combine all the ingredients in a blender and pulse until thoroughly combined.
2

Pour into a medium pot, and stir continuously over medium heat until heated through.
3

Do not allow it to boil.
4

Remove and use while hot.
5

If reserving for a later use, allow the mixture to cool; then pour it into a large bottle or container and store, refrigerated, for up to 1 year.