Basic Jelly Roll Recipe

Directions

1. 1
   Beat Large eggs till light; add in sugar gradually, beating till thick and smooth.
2. 2
   Add in lemon rind.
3. 3
   Sift flour with baking pwdr and salt; add in alternately with lowfat milk to egg mix.
4. 4
   Pour into shallow 14 x 10 inch pan lined with waxed paper.
5. 5
   Bake in preheated 350 degree oven for 15 to 20 min.
6. 6
   Turn out onto damp cloth.
7. 7
   Spread with jelly; roll up.
8. 8
   Wrap in waxed paper; cold.
9. 9
   Sprinkle with confectioners' sugar just before serving.
10. 10
    Yield: 6 to 8 servings.