Basic Muffins

5 ingredients
7 steps

Ingredients

  • 1 egg
  • 1 c. milk
  • 3 Tbsp. vegetable oil
  • 2 c. sifted self-rising flour
  • 2 Tbsp. sugar

Directions

  1. 1
    Preheat oven to 425°. Grease 12 muffin cups. Set aside.
  2. 2
    Break egg into bowl.
  3. 3
    Beat lightly with fork.
  4. 4
    Stir in milk and shortening. Add flour and sugar.
  5. 5
    Stir just until blended. Fill muffin cups about 2/3 full.
  6. 6
    Bake 20 minutes or until golden brown.
  7. 7
    Makes 12.

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