Basic Oven-Cooked Meatballs
11 ingredients
3 steps
Ingredients
- 3 slices bread, crumbled into small pieces
- 1/2 cup milk
- 1/2 cup parmesan cheese, grated
- 1 egg, lightly beaten
- 1 onion, small (or half large,)
- 2 garlic cloves, minced
- 1 teaspoon dried basil
- 1 teaspoon dried parsley
- 1 lb ground meat (I use ground beef)
- 1 teaspoon salt
- 1/2 teaspoon pepper
Directions
-
1Preheat the oven to 400 degrees. Mix all the ingredients in a bowl by hand.
-
2Spray a cookie sheet with nonstick cooking spray or oil. Form the meat into golf ball sized balls. Place on the prepared sheet.
-
3Cook for 20-25 minutes. Serve as desired.
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