Basic Pasta Dough

4 ingredients
8 steps

Ingredients

  • 4 c. sifted flour
  • 1/2 tsp. salt
  • 4 eggs
  • 6 tsp. cold water (approximately)

Directions

  1. 1
    Sift together flour and salt into a large bowl.
  2. 2
    Make a well in the center of the flour, one at a time.
  3. 3
    Add 1 egg, mixing slightly after each additional egg.
  4. 4
    Gradually add water a tablespoon at a time.
  5. 5
    Mix well to make a stiff dough.
  6. 6
    Turn dough onto a well-floured clean surface.
  7. 7
    Knead well.
  8. 8
    Proceed and roll out or cut for pasta recipe.

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