Basic Pizza Sauce

5 ingredients
1 steps

Ingredients

  • 2 tablespoons extra-virgin olive oil
  • 5 garlic cloves, minced
  • 1 (28-ounce) can San Marzano tomatoes
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon dried oregano

Directions

  1. 1
    Heat oil in a medium saucepan over medium heat. Add garlic to pan; cook 1 minute, stirring frequently. Remove tomatoes from can using a slotted spoon, reserving juices. Crush tomatoes. Stir tomatoes, juices, salt, and oregano into garlic mixture; bring to a boil. Reduce heat, and simmer 30 minutes, stirring occasionally.

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