Basic Pot Roast
6 ingredients
5 steps
Ingredients
- 3 to 4 lb. roast
- 2 to 3 carrots
- 1/2 c. water or beef consomme
- 2 to 3 potatoes
- 1 to 2 onions
- salt and pepper
Directions
-
1Put vegetables in bottom of crock-pot.
-
2Salt and pepper the meat.
-
3Put it in the pot.
-
4Add the liquid and cover the pot.
-
5Cook it on low, 10 to 12 hours.
Products Matching These Ingredients
Good Chop Beef Ribeye Steak
Cannellini Beans in salted water (20166076)
Freshona
B NOVA 3
Sparkling water
Aha
B NOVA 4
Teriyaki beef with pineapple rice
B NOVA 4
Guiltless Gourmet, Organic Unsweetened Coconut Water
Guiltless Gourmet Inc.
B NOVA 1
Beef Bologna
Private Selections,Kroger
E NOVA 4
Broccoli, cauliflower & carrots california blend
Spartan
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
Honey roast ham
M&S
NOVA 3
Fully Cooked Roast Beef
Giant Eagle
C NOVA 4
Foods, Honey Roast Nuts & Fruit Mix
Kettle, Kettle Foods
NOVA 4
More Recipes to Try
Chinese Salad Recipe
5 ingredients
Wimbledon Cup
7 ingredients
Smoked Trout Tartines with Potato-Dill Sauce
14 ingredients
Rich Fish Stock
12 ingredients
Applesauce Kugel (Pareve) Recipe
8 ingredients
Popsicles
2 ingredients
Italian Potatoes
8 ingredients
Mike's Chicken Recipe
5 ingredients
Pasilla Salsa
6 ingredients
Rum Fruit Cake Recipe
8 ingredients
Yam in Mirin
4 ingredients
Ham 'N Cheese Muffins Recipe
12 ingredients