Basic Quiche

4 ingredients
6 steps

Ingredients

  • 5 large eggs
  • 3/4 cup milk
  • 1 frozen 9-inch deep dish pie shell
  • 2 2 cups seafood or 2 cups poultry

Directions

  1. 1
    Preheat oven to 350 degrees Farenheit.
  2. 2
    Beat eggs in a large mixing bowl.
  3. 3
    Add filling and milk and mix well.
  4. 4
    Pour mixture into frozen pie crust.
  5. 5
    Place quiche on cookie sheet and bake on the middle oven rack for 45-50 minutes, or until top is browned and a knife inserted in center comes out clean.
  6. 6
    Serve with a crisp green salad or maybe some fresh fruit on the side.

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