Basic Red Sauce
10 ingredients
4 steps
Ingredients
- 1 c. finely chopped onion
- 1/3 c. salad oil
- 1 1/2 c. ketchup
- 1/2 c. water
- 1/2 c. lemon juice
- 1/4 c. sugar
- 1/4 c. Worcestershire
- 2 1/2 tsp. salt
- 1/2 tsp. pepper
- 4 drops Tabasco sauce
Directions
-
1Cook onion in oil until tender.
-
2Add remaining ingredients; simmer 15 minutes.
-
3Cool; store in refrigerator or freezer.
-
4Makes 1 quart.
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