Basic Salt Dough

Directions

1. 1
   Combine flour and salt; add water a little at a time.
2. 2
   Knead 7 to 10 minutes until smooth, putty like.
3. 3
   Lightly oil cookie sheet. Roll dough 1/4-inch thick, cut out as desired.
4. 4
   Bake at 325° for 1 1/2 hours or until rock hard.
5. 5
   Paint as you wish.
6. 6
   Spray completely with polyurethane to prolong life of the ornament.