Basic Sugar Cookies
9 ingredients
9 steps
Ingredients
- 2 1/4 c. all-purpose flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 c. butter
- 1 c. sugar
- 1 egg, beaten
- 1/4 tsp. lemon extract
- 1/4 tsp. vanilla extract
- 1/4 c. milk
Directions
-
1Sift flour and measure.
-
2Resift with baking powder and salt three times.
-
3Cream butter and sugar.
-
4Add eggs; beat until smooth and fluffy.
-
5Stir in flavoring.
-
6Add dry ingredients with milk, beginning and ending with flour.
-
7Beat well.
-
8Roll out and cut with a cookie cutter.
-
9Bake at 375° until golden brown.
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