Basic Vinaigrette

Name: Basic Vinaigrette
Ingredients: 1 garlic cloves or 1 small shallot, peeled & chopped; 3 tablespoons wine vinegar (your choice); 3 tablespoons white vinegar or 3 tablespoons lemon juice; 2 teaspoons Dijon mustard (yellow mustard also works); 12 teaspoon kosher salt; 14 teaspoon fresh ground black pepper; 12 cup extra virgin olive oil; 12 cup vegetable oil or 12 cup light flavored olive oil

8 ingredients

1 steps

Ingredients

1 garlic cloves or 1 small shallot, peeled & chopped
3 tablespoons wine vinegar (your choice)
3 tablespoons white vinegar or 3 tablespoons lemon juice
2 teaspoons Dijon mustard (yellow mustard also works)
12 teaspoon kosher salt
14 teaspoon fresh ground black pepper
12 cup extra virgin olive oil
12 cup vegetable oil or 12 cup light flavored olive oil

Directions

1

["1.", "Place garlic in work bowl of food processor.", "Pulse approximately 5 times then scrape the work bowl.", "2.", "Add vinegars, mustard, salt, and pepper.", "With food processor running, add oils slowly.", "Once oils have been added, process on \"Grind\"" for 10 seconds.""