Basic White Bread Recipe

Name: Basic White Bread Recipe
Ingredients: 2 pkt (.25-ounce) Active Dry Yeast; 2 1/2 c. Hot Water, (110-F Degrees); 1/2 c. Instant Nonfat Dry Lowfat milk Pwdr; 1/2 c. Vegetable Oil; 2 Tbsp. Granulated Sugar; 1 Tbsp. Salt; 8 1/2 c. All-purpose Flour, (up to 9); 1 Tbsp. Butter or possibly Margarine, melted, (optional)

8 ingredients

1 steps

Ingredients

2 pkt (.25-ounce) Active Dry Yeast
2 1/2 c. Hot Water, (110-F Degrees)
1/2 c. Instant Nonfat Dry Lowfat milk Pwdr
1/2 c. Vegetable Oil
2 Tbsp. Granulated Sugar
1 Tbsp. Salt
8 1/2 c. All-purpose Flour, (up to 9)
1 Tbsp. Butter or possibly Margarine, melted, (optional)

Directions

1

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