Basic White Sauce

5 ingredients
7 steps

Ingredients

  • 2 Tbsp. butter
  • 2 Tbsp. flour
  • 1 c. milk
  • 1/4 tsp. salt
  • dash of pepper

Directions

  1. 1
    Melt butter in small pan.
  2. 2
    Blend in flour and stir constantly about 1 minute.
  3. 3
    Remove from heat.
  4. 4
    Gradually add milk, stirring until smooth.
  5. 5
    Bring to a boil over medium heat, stirring constantly.
  6. 6
    Season with salt and pepper.
  7. 7
    Yield: 1 cup.

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