Basic White Sauce
5 ingredients
7 steps
Ingredients
- 2 Tbsp. butter
- 2 Tbsp. flour
- 1 c. milk
- 1/4 tsp. salt
- dash of pepper
Directions
-
1Melt butter in small pan.
-
2Blend in flour and stir constantly about 1 minute.
-
3Remove from heat.
-
4Gradually add milk, stirring until smooth.
-
5Bring to a boil over medium heat, stirring constantly.
-
6Season with salt and pepper.
-
7Yield: 1 cup.
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