Basic Whole Wheat Pasta Dough

Directions

1. 1
   Put it into a mixer with bread hooks or a food processor, and knead until really smooth.
2. 2
   I suppose you could also do this by hand, but I haven't tried it!
3. 3
   We've also substituted 1/4 of the flour with kamut, buckwheat etc. to add extra flavor, and the recipe suggested that chopped spinach, herbs, or tomato paste could be added.
4. 4
   From [email protected] (astels).
5. 5
   Posted to MM-Recipes Digest V4 #169 by Nancy Miller <[email protected]> on Jul 1, 1997.