Basil Flavored Hummus
8 ingredients
5 steps
Ingredients
- 133 ml Fresh basil (tightly packed)
- 2 clove Garlic
- 4 tbsp Extra virgin olive oil
- 4 tbsp Tahini (white sesame paste)
- 4 tbsp Lemon juice
- 2 tbsp Water
- 850 grams Chickpeas (canned or boiled)
- 1 tsp Salt
Directions
-
1Add all of the ingredients, except the chickpeas and salt, into the food processor.
-
2Mix until smooth.
-
3Add the chickpeas and salt, and continue mixing.
-
4Taste the flavor and adjust with salt as needed.
-
5Infuse with love and gratitude and serve with chips, vegetable sticks, etc.
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