Batter Bread

8 ingredients
6 steps

Ingredients

  • 1/4 c. sugar
  • 1 pkg. dry yeast
  • 3/4 pt. milk
  • 2 eggs
  • 1 3/4 pt. flour
  • 1 c. rolled oats or wheat
  • 2 tsp. salt
  • 1/4 c. melted butter

Directions

  1. 1
    Dissolve sugar and yeast in warm milk.
  2. 2
    Add beaten eggs to mixture and also butter.
  3. 3
    Sift flour and salt and add oats.
  4. 4
    Add gradually to liquids.
  5. 5
    Spread batter in greased pans and brush with melted butter.
  6. 6
    Let rise in pan for 1 hour before baking. Bake at 375° until light brown in color.

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