Batter Dinner Rolls

Directions

1. 1
   Place the first 3 ingredients in a pan.
2. 2
   Heat until oleo melts.
3. 3
   Add 1 cup cold water to heated mixture; stir and add yeast.
4. 4
   Then add egg and salt.
5. 5
   Stir in flour.
6. 6
   If needed, add more flour to get a bread-type dough consistency.
7. 7
   Let stand for 30 minutes.
8. 8
   Shape into balls and place in greased pan; let the dough rise for 20 minutes.
9. 9
   Bake at 400° for 12 to 15 minutes. Makes 1 dozen rolls.