Batter Fried Chicken Wings
7 ingredients
1 steps
Ingredients
- 20 chicken wings
- 1/4 teaspoon garlic salt
- 1 1/2 cups cornstarch
- 3 eggs
- 3 tablespoons hot sauce
- 3 tablespoons water
- cooking oil
Directions
-
1["Cut wings at first joint and discard the tips.", "Cut remaining wings in half.", "Wash and dry on paper towels and sprinkle lightly with garlic salt.", "Mix cornstarch, eggs, hot sauce and water, stirring to form a smooth batter.", "Dip wings in batter and deep fry in 1 1/2\" of oil heated to 350\u00b0 for about 15 minutes
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