Batter Rolls

6 ingredients
6 steps

Ingredients

  • 1 pkg. yeast
  • 2 c. warm water
  • 4 c. self-rising flour
  • 1 egg, beaten
  • 3/4 c. melted butter or salad oil
  • 1/4 c. sugar

Directions

  1. 1
    Dissolve yeast in water.
  2. 2
    Melt butter.
  3. 3
    Mix all ingredients together.
  4. 4
    Leave in refrigerator for 2 hours.
  5. 5
    Fill muffin pan 1/2 full.
  6. 6
    Bake at 350° for 20 minutes.

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