Bavarian Squares

6 ingredients
5 steps

Ingredients

  • 2 1/2 sticks oleo
  • 4 eggs, separated
  • 1 Tbsp. vanilla
  • 1 1/2 c. sugar
  • 2 c. flour
  • 1 (21 oz.) can pie filling

Directions

  1. 1
    Beat egg whites until stiff and set aside.
  2. 2
    Cream oleo and sugar; add egg yolks, flour, vanilla and egg whites.
  3. 3
    Pour onto a cookie sheet, reserving about 1/4 of the dough.
  4. 4
    Pour pie filling over and drop remaining dough.
  5. 5
    Sprinkle with powdered sugar. Bake at 350° for 30 to 40 minutes.

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