Bay Green Beans
5 ingredients
4 steps
Ingredients
- 2 cans French-style green beans
- 1/2 stick butter
- 2 tsp. seasoned salt
- 2 tsp. lemon pepper
- Parmesan cheese
Directions
-
1Mix beans in a saucepan; add butter, seasoned salt and lemon pepper.
-
2Let simmer for 10 minutes after coming to a hard boil. Wait for 2 minutes, cool down and place in bowl.
-
3Sprinkle with Parmesan cheese on top.
-
4Ready to serve.
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