Bayou-Style Pot Pie

Ingredients

• 1 tablespoon olive oil
• 1 large onion, chopped
• 1 green bell pepper, chopped
• 1 1/2 teaspoons garlic, minced
• 1/2 lb boneless skinless chicken thighs, cut into cubes
• 1 (14 1/2 ounce) can stewed tomatoes
• 1/2 lb cooked smoked sausage, thinly sliced
• 1/4 teaspoon hot pepper sauce
• 1 1/4 cups buttermilk baking mix
• 3/4 teaspoon dried thyme leaves
• 1/8 teaspoon black pepper
• 2/3 cup milk