Bbq Beef Short Ribs

Name: Bbq Beef Short Ribs
Ingredients: 3 lbs beef short ribs (from Schacht Farms, Bloomington, IN); dry rub of; chili powder and cumin; salt & pepper; jigger of bourbon; dark beer; hickory chips; dark honey; Chef Ian's BBQ Sauce www.soupBycycle.com

9 ingredients

1 steps

Ingredients

3 lbs beef short ribs (from Schacht Farms, Bloomington, IN)
dry rub of
chili powder and cumin
salt & pepper
jigger of bourbon
dark beer
hickory chips
dark honey
Chef Ian's BBQ Sauce www.soupBycycle.com

Directions

1

{"0":"1. dry rub of spices on beef short ribs hours before grilling. We get our short ribs from Schacht Farms. www.schachtfleecefarm.com\/","1":"2. soak hickory chips in beer","2":"2. start grill, let burn, using less charcoal to lower temp.","3":"2. before throwing on grill with vents mostly closed (to starve for air and keep temp low, coat side with fat with dark honey. If you have a thermometer in your grill, it should be about 250\u00b0F.","4":"3. grill until done - 160\u00b0F for medium. Assuming 250\u00b0F grill, about an hour\/hour and a half.","5":"4. in last fifteen minutes, coat both sides in Chef Ian's BBQ sauce. Again, you can find Chef Ian at www.soupBycycle.com.","7":"For more on food, and my life in general, nancymoisehaws.blogspot.com."}