BBQ Chicken Roll-Ups

Name: BBQ Chicken Roll-Ups
Ingredients: 6 cups coleslaw blend (cabbage slaw mix); 1/2 cup KRAFT Lite Ranch Dressing; 1 small each green pepper and red pepper, cut into strips; 1 onion, thinly sliced King Sooper's 1 lb For $0.99 thru 02/09; 1-1/2 lb. boneless skinless chicken breasts, cut into strips; 1/2 cup KRAFT Original Barbecue Sauce; 6 flour tortillas (12 inch), warmed

7 ingredients

9 steps

Ingredients

6 cups coleslaw blend (cabbage slaw mix)
1/2 cup KRAFT Lite Ranch Dressing
1 small each green pepper and red pepper, cut into strips
1 onion, thinly sliced King Sooper's 1 lb For $0.99 thru 02/09
1-1/2 lb. boneless skinless chicken breasts, cut into strips
1/2 cup KRAFT Original Barbecue Sauce
6 flour tortillas (12 inch), warmed

Directions

1

Toss coleslaw blend with dressing; set aside.
2

Cook and stir vegetables in large nonstick skillet sprayed with cooking spray on medium-high heat 3 min.
3

Add chicken; cook and stir 3 min.
4

or until no longer pink.
5

Stir in barbecue sauce; simmer 3 min.
6

or until chicken is done, stirring occasionally.
7

Spoon chicken mixture down centers of tortillas.
8

Top with coleslaw; roll up.
9

Cut in half to serve.