BBQ Crackers

Name: BBQ Crackers
Ingredients: 1 package (15 Oz) Oyster Crackers; 1/2 cups Canola Oil; 1- 1/2 Tablespoon Golden Brown Sugar, Clumps Removed; 1 Tablespoon Knorr Tomato Bouillon (In The Hispanic Section Of Many Grocery Stores); 2 teaspoons Powdered Sugar; 1- 1/2 teaspoon Chili Powder; 1 teaspoon Original Bacon Salt (available At Many Grocery Stores); 1/2 teaspoons Garlic Salt; 1/4 teaspoons Ground Cayenne Pepper

9 ingredients

6 steps

Ingredients

1 package (15 Oz) Oyster Crackers
1/2 cups Canola Oil
1- 1/2 Tablespoon Golden Brown Sugar, Clumps Removed
1 Tablespoon Knorr Tomato Bouillon (In The Hispanic Section Of Many Grocery Stores)
2 teaspoons Powdered Sugar
1- 1/2 teaspoon Chili Powder
1 teaspoon Original Bacon Salt (available At Many Grocery Stores)
1/2 teaspoons Garlic Salt
1/4 teaspoons Ground Cayenne Pepper

Directions

1

Preheat your oven to 250 degrees F.
2

Add all of the ingredients, except the crackers, to a large mixing bowl and whisk to combine.
3

Add the crackers to the bowl and gently toss to coat all the crackers completly.
4

Spread the crackers evenly on a large sheet pan.
5

Bake on the center rack for 25 minutes.
6

Remove from the oven, let cool and store in a large zip-top bag.