Bbq Pineapple Baked Chicken

5 ingredients
11 steps

Ingredients

  • 2 roasting chickens
  • 20 ounces pineapple chunks
  • 1/2 cup honey barbeque sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Directions

  1. 1
    Preheat oven 350 degrees.
  2. 2
    Wash chicken.
  3. 3
    Spray with non stick oil in a 9x13 inch baking casserole dish.
  4. 4
    Place chickens side by side, pressing firmly to get all of chicken into dish.
  5. 5
    Sprinkle salt and pepper lightly over both chickens.
  6. 6
    Open can of pineapple chunks and drain off juice add juice to chicken for moisture while cooking along with 2 cups of water. Set pineapple aside for later.
  7. 7
    Cover with foil and bake for 1 hour.
  8. 8
    Now add BBQ sauce, spreading evenly with brush. Cook for 8-10 minutes repeat.
  9. 9
    Add remaining BBQ sauce to top of chickens and top it off with your remaining pineapple.
  10. 10
    Bake for 30-45 minutes. Check to see if done and if not, bake another 30-45 minutes.
  11. 11
    This is great with stewed red skinned potatoes and baby sweet peas and strawberry short cake.

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