Bbq Salsa

7 ingredients
2 steps

Ingredients

  • 14 ounces petit diced tomatoes with juice
  • 1 medium onion
  • 2 jalapenos
  • 1 yellow bell pepper
  • 3 tablespoons barbecue sauce
  • 1 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper

Directions

  1. 1
    Use an extremely sharp knife and slice the onion into matchstick sized strips; and the yellow pepper, and jalapenos into rice sized pieces. You may remove the seeds and ribs of the jalapenos if you prefer a milder taste.
  2. 2
    Mix all ingredients in a bowl and serve.

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