Bbq Tempeh Pizza

9 ingredients
6 steps

Ingredients

  • 1 Crust of your choice
  • 4 ounces Crumbled tempeh
  • 8 ounces Annie's Organic BBQ Original Recipe Sauce
  • 2 tablespoons Olive oil
  • 1 Sweet onion, thinly sliced
  • 1 dash Balsamic vinegar
  • 8 ounces Goat mozzarella, grated
  • 1 bunch Cilantro, chopped
  • 1 Large tomato, chopped

Directions

  1. 1
    Saute tempeh in 4 ounces of Annie's Organic BBQ Original Recipe Sauce and 1 T of olive oil until slightly browned. Set aside.
  2. 2
    Saute sweet onion in balsamic vinegar and remaining olive oil until slightly brown and soft.
  3. 3
    Start to assemble pizza by pouring the remainder of Annie's Organic BBQ Original Recipe Sauce on the rolled out crust.
  4. 4
    Top sauce with sauted onions, cheese and sauted tempeh.
  5. 5
    Sprinkle cilantro and chopped tomato on top.
  6. 6
    Bake according to crust directions or until crust is browned and cheese is bubbling.

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