Beacon Hill Cookies
7 ingredients
8 steps
Ingredients
- 1 c. semi-sweet chocolate chips
- 2 egg whites
- 1/2 c. sugar
- 1/2 tsp. vanilla
- 1/2 tsp. vinegar
- 3/4 c. nuts
- salt
Directions
-
1Preheat oven to 350°.
-
2Melt chocolate chips.
-
3Beat egg whites with 1 shake of salt until foamy.
-
4Gradually add sugar, beating well until stiff peaks form.
-
5Beat in vanilla and vinegar.
-
6Fold in melted chocolate and nuts.
-
7Drop by teaspoon onto greased cookie sheet.
-
8Bake at 350° for 10 minutes.
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