Bean And Pea Salad

9 ingredients
4 steps

Ingredients

  • 1 (No. 3) can French beans, drained
  • 1 small can English peas, drained
  • 1 (12 oz.) can Niblets corn (Shoe Peg), drained
  • 1 c. chopped celery
  • 1 chopped bell pepper
  • 1 small jar pimentos, drained
  • 1 c. vinegar
  • 3/4 c. sugar
  • 1/2 c. oil

Directions

  1. 1
    Pour
  2. 2
    over
  3. 3
    salad mixture and refrigerate.
  4. 4
    Colorful and will keep 3 or 4 days in fridge.

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