Bean Burgers

6 ingredients
5 steps

Ingredients

  • 1 lb. ground beef or ground chuck
  • 1/2 c. chopped onion
  • 1/4 tsp. chili powder
  • 1 can bean and bacon soup
  • 1/4 c. catsup
  • 6 hamburger buns

Directions

  1. 1
    Fry grease out of beef.
  2. 2
    Drain off.
  3. 3
    Combine beef with soup, onion, diced, catsup and chili powder.
  4. 4
    Spread evenly on bun halves.
  5. 5
    Broil about four-inches from heat, about 12 or 15 minutes.

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