Bean Chowder Recipe

9 ingredients
4 steps

Ingredients

  • 1 pound hamburger or possibly (2 lb.)
  • 2 regular cans Husbands ranch-style beans
  • 2 sm. cans tomato sauce
  • 1 teaspoon dill weed
  • 1/2 teaspoon liquid smoke
  • 1/2 teaspoon Worcestershire sauce
  • 1 teaspoon minced onions
  • 1/2 teaspoon garlic salt
  • 1 1/2 c. water

Directions

  1. 1
    Cook hamburger till brown; drain grease.
  2. 2
    Add in dill weed, smoke, Worcestershire sauce, onions, and garlic salt.
  3. 3
    Slowly add in tomato sauce and cook 3 min with meat mix.
  4. 4
    Add in beans and 1 1/2 c. water; cover and cook for 30 min on slow heat.

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