Bean Dip

Ingredients

• 1 large can refried beans
• 2 small cans chili with beans
• 2 small cans plain chili
• 4 cloves garlic, crushed
• 1 onion, chopped
• 2 cans Ortega green chili peppers, chopped
• 1 1/2 Tbsp. cumin seed, crushed
• 1 Tbsp. oregano
• 1 small block mild Cheddar cheese, grated (1/2 mixed into dip and 1/2 on top)