Bean Dip
6 ingredients
5 steps
Ingredients
- 1 lb. ground beef
- 1/2 c. chopped onion
- 2 small cans refried beans
- 1 (6 oz.) can tomato sauce
- 1 (6 oz.) jar taco sauce
- 8 oz. grated Cheddar cheese
Directions
-
1Brown ground beef and onion; drain.
-
2Add beans, tomato sauce and taco sauce.
-
3Let simmer for 15 minutes, stirring occasionally. Put in casserole dish; top with cheese.
-
4Bake at 350° for 20 minutes.
-
5Serve with chips.
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