Pizza Rounds

8 ingredients
6 steps

Ingredients

  • 1 loaf party rye bread
  • 1 lb. ground beef
  • 1 lb. sausage
  • 1 lb. box Velveeta
  • 1 Tbsp. Worcestershire sauce
  • 1/2 tsp. oregano
  • 1 Tbsp. garlic powder
  • 1 pkg. pepperoni

Directions

  1. 1
    Brown ground beef and sausage in skillet.
  2. 2
    Drain and add cubed Velveeta, Worcestershire sauce, oregano and garlic powder.
  3. 3
    Stir until Velveeta is melted.
  4. 4
    Drop by spoonfuls onto the party rye bread and top each with a slice of pepperoni.
  5. 5
    Bake at 350° for 12 to 15 minutes.
  6. 6
    Can be put into plastic bags and stored in the freezer.

Products Matching These Ingredients

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4

Bakers Best, Rye Bread

Wise Woodworks

C NOVA 4
Malt Loaf

Malt Loaf

Soreen

D NOVA 4

Party peanuts, salted

Spartan

D NOVA 3

Zen Party Mix

Sunridge

E NOVA 3

Ground turkey

A NOVA 1

Bread, hearty rye

Giant Eagle

C NOVA 4

Party size restaurant style tortilla chips

C NOVA 3

Banana walnut loaf cake

E NOVA 4

Cranberry pecan loaf cake

E NOVA 4

More Recipes to Try

Chilli Scallops

11 ingredients

Garlicky French Bread

8 ingredients

Sweet Corn and Truffle Chowder with Rock Shrimp Relish

18 ingredients

easy beef stroganof casserole

9 ingredients

Arugula, Fennel And Orange Salad

7 ingredients

Jen's Hash Brown Casserole

10 ingredients

Honey Lemon Carrots

5 ingredients

Basic Vinaigrette Dressing

4 ingredients

Country Pate

16 ingredients

Rino's Special

13 ingredients

Carmel Almond Popcorn

9 ingredients

Fast and Delicious Caramel Apple Oatmeal

6 ingredients