Bean Dip
7 ingredients
3 steps
Ingredients
- 8 oz. can refried beans
- 8 oz. cream cheese, softened
- 8 oz. sour cream
- 1/2 pkg. taco seasoning
- 1/2 c. green onions, cut up
- 12 dashes hot sauce
- 8 oz. grated Monterey Jack cheese
Directions
-
1Mix all ingredients in bowl (except Monterey Jack cheese). Spread in casserole dish.
-
2Top with grated cheese and bake for 20 minutes at 300°.
-
3Serve warm with taco chips.
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