Bean Pot

12 ingredients
8 steps

Ingredients

  • 1/2 to 1 lb. ground beef
  • 1 c. chopped onion
  • 16 oz. can kidney beans, drained
  • 1 c. ketchup
  • 1 Tbsp. liquid smoke
  • 1 tsp. salt
  • 3/4 lb. bacon (optional)
  • 1 lb. 15 oz. pork and beans
  • 16 oz. can butter limas, drained
  • 1/4 c. brown sugar
  • 3 Tbsp. white vinegar
  • dash of pepper

Directions

  1. 1
    Brown beef; drain.
  2. 2
    Put in mixing bowl.
  3. 3
    Brown onion and bacon; drain off fat.
  4. 4
    Combine onion, bacon and remaining ingredients.
  5. 5
    Mix well.
  6. 6
    Pour into casserole.
  7. 7
    Cover with foil. Bake at 325° for 1 hour.
  8. 8
    Can substitute navy or pinto for other beans.

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