Bean Salad

Ingredients

• 1 (15 oz.) can French-cut green beans, drained and rinsed
• 1 small can green peas, drained
• 2 sticks celery
• 1 small onion
• 1/2 c. pimentos (small jar)
• 1/2 c. chopped green pepper
• 1 tsp. salt
• 1/2 c. sugar or 2 pkg. Sweet 'N Low
• 1/2 c. vinegar
• 1/2 c. oil