Bean Salad

10 ingredients
8 steps

Ingredients

  • 1 can green beans
  • 1 can wax beans
  • 1 can garbanzos (chickpeas)
  • 1 can kidney beans
  • 1 medium green pepper
  • 1 medium onion
  • 1/3 c. oil
  • 1/2 c. vinegar
  • 3/4 c. sugar
  • 1/2 tsp. salt

Directions

  1. 1
    Drain green beans, wax and garbanzo beans.
  2. 2
    Drain and rinse kidney beans.
  3. 3
    Chop green pepper and onion.
  4. 4
    Put beans, green pepper and onion in bowl.
  5. 5
    Mix oil, vinegar, sugar and salt.
  6. 6
    Pour over bean mixture.
  7. 7
    Mix until coated.
  8. 8
    Cover; refrigerate overnight.

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