Bean Salad

12 ingredients
4 steps

Ingredients

  • 1 (No. 2) can French-style green beans
  • 1 (No. 2) can LeSueur peas
  • 1 (No. 2) can Shoe Peg corn
  • 1 c. diced onion
  • 1 c. reserved liquid
  • 1/2 c. vinegar
  • 1 c. sugar
  • 1 c. diced celery
  • 1 c. diced green peppers
  • 1/2 c. oil
  • 1 tsp. salt
  • 1/2 tsp. pepper

Directions

  1. 1
    Blend all vegetables together.
  2. 2
    Bring sugar, vinegar, salt and pepper to a boil.
  3. 3
    Let cool.
  4. 4
    Pour over vegetable mixture and chill for 24 hours.

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