Bean Salad

11 ingredients
6 steps

Ingredients

  • 1 can cut green beans
  • 1 can cut yellow wax beans
  • 1 can red kidney beans
  • 1 medium onion
  • 1 large sweet bell pepper
  • 1 c. chopped sweet pickle
  • 1 c. vinegar
  • 1/2 c. sugar
  • 1 Tbsp. salt
  • black pepper to taste
  • 1 c. cooking oil

Directions

  1. 1
    In colander, open and drain beans.
  2. 2
    Mix in chopped onion, pepper and pickle.
  3. 3
    Add sugar, vinegar, salt and pepper together. Bring to boil.
  4. 4
    Pour over bean mixture.
  5. 5
    Stir in oil.
  6. 6
    Let set several hours before serving.

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