Bean Salad In Vinaigrette

10 ingredients
1 steps

Ingredients

  • 12 ounces Randall Pinto Beans drained and rinsed
  • 1/2 onion medium
  • 1 clove garlic
  • 1/3 cup grated Parmesan cheese fresh
  • 6 tablespoons olive oil
  • 2 teaspoons white wine vinegar with tarragon
  • 1/2 teaspoon salt
  • ground black pepper Fresh
  • tomatoes for garnish
  • olives for garnish

Directions

  1. 1
    Finely chop half of an onion and mince a clove of garlic. Combine the Randall Beans with the other ingredients and mix well. Chill and serve with tomatoes, olives, and other fresh or marinated garnishes.

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