Bean Salad Recipe
8 ingredients
5 steps
Ingredients
- 1 can Black Beans or possibly cook about a half a bag til tender, (not mushy)
- 1 sm Onion minced to your desire
- 2 x Ribs of celery minced
- 1 x Ear of roasted corn cut off the cob, (optional)
- 1 x Tomato minced, (optional) Some minced pepper, whatever kind you like, even bell is good for the faint of heart
- 1/2 x A bunch of Cilantro, if you just use the leaves, it's got a milder flavor, the stems are the strong, spicy part
- 1 Tbsp. Vinegar, about
- 1 Tbsp. Extra virgin olive oil, about Salt and pepper to taste
Directions
-
1Mix it all up, let the flavors merge in the frig, then enjoy.
-
2It's even better the next day.
-
3Keeps about a week.
-
4Great with BBQ!
-
5Bet avocado would be good in it too, but I've not tried to add in it.
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