Bean Soup

6 ingredients
1 steps

Ingredients

  • 1 lb. navy beans
  • 1 (46 oz.) can tomato juice
  • 1 lb. bacon
  • 1/3 stalk celery
  • 1 large onion
  • salt and pepper to taste

Directions

  1. 1
    Put beans in large pot and cover with water. To keep from boiling over, spray a small amount of Pam in water.

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