Bean Tacos

10 ingredients
4 steps

Ingredients

  • 1 can Black Beans
  • 1 can Kidney Beans
  • 1 can Corn
  • 1 can 8 Oz. Tomato Sauce
  • 1 package Taco Seasoning
  • 1 package Tortillas
  • Shredded Cheese
  • Shredded Lettuce
  • Sour Cream
  • Sliced Olives

Directions

  1. 1
    Drain and rinse beans and corn.
  2. 2
    Mix with tomato sauce and taco seasoning.
  3. 3
    Cook over medium heat for about 10 minutes, stirring occasionally until it is kind of mushy and looks done.
  4. 4
    Serve on tortillas with your choice of toppings.

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