Beans And Pasta

8 ingredients
8 steps

Ingredients

  • 2 cloves garlic, chopped
  • 2 Tbsp. virgin olive oil
  • 1 Tbsp. tomato paste
  • 1 tsp. dried rosemary
  • 1 dash pepper, more if desired
  • 2 (16 oz.) cans Great Northern beans, drained
  • 1 c. chicken broth
  • 1 pkg. pasta of choice (I use shells)

Directions

  1. 1
    In olive oil, saute garlic.
  2. 2
    Add broth, tomato paste and pepper.
  3. 3
    Bring to boil.
  4. 4
    Add rosemary
  5. 5
    and beans.
  6. 6
    Smash a few beans and stir.
  7. 7
    Reduce heat and simmer 20 to 30 minutes.
  8. 8
    Serve over pasta.

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