Bee Chee Recipe

Name: Bee Chee Recipe
Ingredients: 1 lb Bacon, cut up; 2 lrg Onions, minced; 1 sm head cabbage, minced (4 c.); 3 Tbsp. Water; 2 Tbsp. Soy sauce; 2 tsp Cornstarch; 1 tsp Garlic pwdr; 1/2 tsp Sugar; 1/2 tsp Ginger; 1/2 tsp Black pepper; 1/4 x -1/2 tsp crushed red pepper flakes; 2 Tbsp. Toasted sesame seeds

12 ingredients

9 steps

Ingredients

1 lb Bacon, cut up
2 lrg Onions, minced
1 sm head cabbage, minced (4 c.)
3 Tbsp. Water
2 Tbsp. Soy sauce
2 tsp Cornstarch
1 tsp Garlic pwdr
1/2 tsp Sugar
1/2 tsp Ginger
1/2 tsp Black pepper
1/4 x -1/2 tsp crushed red pepper flakes
2 Tbsp. Toasted sesame seeds

Directions

1

Cook bacon in large skillet till not quite crisp.
2

Reserve 2 Tablespoons bacon fat in pan.
3

Drain and reserve bacon.
4

Add in onions and cabbage to fat in pan.
5

Stir-fry for 3 min.
6

Add in bacon and cook for 1 minute more.
7

Combine water, soy sauce, cornstarch, garlic pwdr, sugar, ginger, black pepper, crushed red pepper and sesame seeds.
8

Pour over cabbage.
9

Heat well.