Beef And Broccoli Stir-Fry
8 ingredients
6 steps
Ingredients
- 1 lb. sirloin, sliced thinly against grain
- 1 bunch broccoli, into flowerets
- 1 onion, sliced thinly
- 1 (8 oz.) fresh mushrooms, sliced
- 4 Tbsp. soy sauce
- 3 Tbsp. cornstarch
- 1 c. water
- oil
Directions
-
1Heat oil in wok or large frying pan. Stir-fry beef until it loses its pink coloring.
-
2Add vegetables and cover. Cook until tender-crisp.
-
3Remove ingredients.
-
4Mix cornstarch and water and add to wok.
-
5Add soy sauce. Toss in vegetable-meat mixture.
-
6Heat thoroughly. Serve over rice.
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